In our first guide to Marietta restaurants, Sarah Bisacca selects a range of everything from fine-dining at Spring, a deep wine library at Marietta Proper, to a bakery where Keith Urban has placed an ...

In their own words, Atlanta’s top chefs shared their favorite spots to discuss upcoming events, hold client meetings, and pow ...

Some days, only takeout will do. Bad weather, a busy day, or a lack of desire to cook — and clean — are all reasons enough to place an order and couch rot.Most restaurants offer takeout or delivery ...

The Mellow Mushroom in downtown Decatur closed abruptly yesterday, June 16, following a social media announcement. The ...

What’s the difference between soul food and Southern food?The phrase “soul food” was first coined in the 1960s, seemingly meant to describe the honest-to-goodness, comforting foods often prepared at ...

As Aria’s team heads to the James Beard Award ceremony, we get to know the new owner of the Atlanta institution ...

Atlanta’s best dumpling dealer and chef has the skinny on where to find the best pork buns, egg custard tarts, shrimp shumai, and even an all-you-can-eat dim sum cart ...

Atlanta’s best dumpling dealer and chef has the skinny on where to find the best pork buns, egg custard tarts, shrimp shumai, and even an all-you-can-eat dim sum cart ...

From bowls of pho and spicy bún bò huế soup to bánh mì, savory crepes filled with shrimp and sprouts, and mi xao noodles tossed with peanuts, grilled pork, and julienned vegetables ...

OTP has all the goodies these days, from steakhouses with killer wine lists and Korean fried chicken to airy coffee shops and palatial Middle Eastern institutions serving kebab platters ...

From bowls of pho and spicy bún bò huế soup to bánh mì, savory crepes filled with shrimp and sprouts, and mi xao noodles tossed with peanuts, grilled pork, and julienned vegetables ...