BBQ pop-up becomes BBQ restaurant. The townspeople rejoice and gnaw on rib bones. And we’re right there with them, because Outsider in Fremont serves a lineup of smoked meats so good it’s possible to ...

Pour the remaining soda into a 6-quart slow cooker. Stud the ham in several places with the cloves, then place the ham in the slow cooker. Brush the ham with 1/4 cup of the glaze (refrigerate the ...