The American Heart Association just released a report detailing the best and worst ultraprocessed foods for your health. Here ...

Most Americans get more than half their calories from ultraprocessed foods, those super-tasty, energy-dense foods typically ...

THE TERM “ULTRAPROCESSED food” (or UPF, for short) has launched into the nutritional spotlight in recent years, with study ...

Scientists have found a new link between diet and colon-cancer risk that could change how we fight the disease with more ...

Ultra-processed foods (UPFs) have become public enemy number one in nutrition debates. From dementia to obesity and an epidemic of “food addiction”, these factory-made products, including ...

ABC News spoke to public health experts about what constitutes as an ultra-processed food and the negative effects they can ...

From ultra-processed food decline to protein innovation and clear labeling, the food industry is entering a new era of ...

New data suggested that people were eating slightly fewer calories from ultraprocessed foods, but it’s far from a public ...

Ultra-processed foods make up the bulk of what kids eat — and adults aren’t far behind, a report published Thursday by the ...

Ultra-processed foods are also expected to play a significant role in the upcoming second MAHA Commission report, which was expected by Aug. 12 but has yet to be released. Kush Desai, a White House ...

Ultraprocessed food manufacturing has exploded since the mid-1990s, however, with estimates that as nearly 60% of the average American’s daily calories come from ultraprocessed foods.

Ultraprocessed foods make up the bulk of the U.S. food supply and most Americans don’t go a day without eating some. The foods include sugary cereals, frozen dinners, soda, potato chips and ice ...