Citizen scientists are drawing on personal experience to help researchers create new plant-based fermented foods and maximize ...

Astronauts Who Have Been in Space for 8 Months Push Back on Trump’s Claim They Were 'Abandoned' Charles Barkley says he was ...

Baking bread can be mysterious. Diners might be puzzled by how sourdough bread can taste sour, how to achieve a crunchy, crusty exterior paired with a soft, chewy interior, or how to use a starter. : ...

After becoming a stay-at-home mom in 2023, her love for sourdough evolved into a growing business, supported in part by ...

While sourdough might seem like just another type of bread you can make or buy, it actually used to be one of the only options. Until the development of commercial yeasts in the 1800s, sourdough ...

Inside are Kelly and Brian Reynolds, ringing up loaves of sourdough bread, scones and flavored butters while customers sip ...

For a delicious and filling sandwich, first slather a hearty helping of olive tapenade onto two thick slices of sourdough ...

In recent years, sourdough bread has experienced a remarkable resurgence, capturing the interest of health-conscious consumers and traditional food enthusiasts ...

Heat the oven to 425 degrees F. If you are not using prepared bacon bits, lay the strips of bacon on a baking sheet; chop the ...

At 9:30 a.m. on a recent Wednesday, Aspen Thiry mixes another batch of homemade sourdough bread as her 2-year-old son naps nearby. With two loaves baking in the oven and two more on standby, it's a ...

Bones and Bagels, Noah Orloff’s bike-powered operation, will bring bagel dogs and sandwiches to Diamond Street ...

Everything Knoxville has gained through Brian and Jessica Strutz's A Dopo sourdough pizza restaurant was built out of the ...